to sustain with food;
to strengthen or build up
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I have been looking for just the right recipe for Mexican style pork for quite some time–ever since I fell in love with the cheese enchiladas covered in pork and salsa verde from my local Mexican restaurant. Nothing has quite hit the spot. Until these. The word Carnitas means type of “little meat” that has been […]
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I don’t have much to say about this except that I can make the yummiest homemade taco seasoning without any questionable ingredients in just a few minutes and have it on hand any ol’ time I need it. I used to be sold on a particular name brand. No more. I make a container of […]
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I put together this little game-day, Super Bowl Party Foods post to give those of you who join me in rejoicing in the privilege of eating gobs of dips and bites of yum all day long, my favorite ideas for party food on the upcoming day where boys throw around a brown, oblong ball. No […]
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Once upon a time, there was a girl who just wanted creamy, cheesy mac and cheese. Not full of spices or fancy things, just plain ol’ gooey mac and cheese. As such, The Mac & Cheese was born. Alison's recipe has become our claim to fame—standing strong as the Most Pinned Mac & Cheese Recipe on Pinterest.
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